Small Plates
Roasted Red Beet Hummus
Don't be intimidated by making hummus at home. It's actually quite easy, and it comes out so creamy and delicious. It takes only a few minutes including making your own tahini. You can adapt the flavors to your liking. For this recipe I wanted the beautiful color of...
Butter Bean Casserole With Tomato and Cheese
I recently saw a photo of a cast iron pan full of beans in a cheesy tomato sauce. It looked delicious but the picture has no recipe attached. So I went to my kitchen and created this dish with what I had on hand. This Butter Bean Casserole With Tomato and Cheese is...
Beet Apple Crostini With Arugula and Cheese
Crostini are easy to make and open to so many variations. Get creative in the kitchen. I made these Beet Apple Crostini with thin slices of red beets, honeycrisp apple, arugula, and Fontina cheese. I drizzled on top a dressing I made from orange juice, olive oil and...
Main Courses
Chicken With Orzo, Fennel, and Tangerine
I'm always looking for new ways to make chicken, and I've been loving cooking with orzo recently. So you may see a few variations on Chicken with Orzo coming soon. Tangerines are in season at the moment, and they inspired the flavors of this meal. Fennel and orange...
Chickpea Salad
Chickpea Salad makes a tasty sandwich filler that is healthy and super easy to make. Chickpea salad is perfect for when you want an alternative to tuna salad or chicken salad. Chickpeas, also known as garbanzo beans, grow in pods and are classified as a legume. They...
Shrimp Scampi With Orzo
I bought a bag of orzo, which is rice-shaped pasta, sometime referred to as risoni. I was exploring recipe options online, but mostly all I found were orzo salad recipes. I wanted to make a hot dinner with orzo that would be creamy and satisfying. I decided to make it...
Desserts
Chocolate Brownies Full of Love
We love chocolate. And we love brownies. We made these chocolate brownies using a heart-shaped mold to show our love. Now you may be thinking how are chocolate brownies on the Mediterranean diet? Well, that’s part of the reason we call this website “Mostly”...
Watermelon with Campari – A Cool Adult Summer Treat
If you’re looking for a cool take on summer melon, here’s an adult bittersweet tasty treat that’s easy to make and fun to eat. All you need is a watermelon, a melon-baller and a bottle of Campari. Watermelon with Campari is a sophisticated dessert to serve at your...
Rustic Peach Pie – A Summer Favorite
Southern New Jersey is known for its delicious peaches. This year has been a particularly brilliant crop. The weather has been perfect, and the peaches are simply delectable. You can buy them by the peck, half-peck, or individually at the local farm market. I have so...
Lifestyle
The Grace Cocktail
A few years ago, we wrote a book about cocktails. We included our favorite cocktail recipes from over the years, and wanted to introduce a special cocktail designed specifically for the book. Our goal was to make the drink somewhat healthy and to include gin. Thus,...
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I Wrote a Mediterranean Diet Cookbook
I wrote a Mediterranean diet cookbook! It’s been months in the making, but I can finally tell you all about my cookbook, The Big Book of Mediterranean Diet Cooking. This book is huge. It is over 300 pages, and contains 200 tasty recipes all written and tested by me....